DishkinDishkin
Natrag
Roasted Red Pepper Hummus
25 minvrijeme
Lakotežina
4Porcije
—Ocjena
DipVegetarian

Roasted Red Pepper Hummus

65% autentično · Mediterranean Fusion

A vibrant and flavorful hummus variation incorporating sweet roasted red peppers for a smoky, slightly sweet taste.

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Sastojci

  • Chickpeas (canned or cooked)1 can (15 oz)
  • Tahini1/4 cup
  • Roasted red peppers (jarred or homemade)1/2 cup
  • Lemon juice2 tablespoons
  • Garlic clove1
  • Water2-3 tablespoons
  • Salt1/2 teaspoon
  • Olive oil (for serving)1 tablespoon

Koraci

  1. 1

    Drain and rinse chickpeas. Drain roasted red peppers.

  2. 2

    In a food processor, combine tahini and lemon juice. Process until smooth.

  3. 3

    Add garlic and salt, process briefly.

  4. 4

    Add chickpeas and roasted red peppers to the food processor. Process until smooth, scraping down sides as needed.

  5. 5

    With the processor running, add water 1 tablespoon at a time until desired consistency is reached.

  6. 6

    Transfer to a serving bowl, drizzle with olive oil.

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