Quick Varivo od Kupusa (Speedy Cabbage Stew)
70% autentično · Croatian
A simplified and faster version of the classic cabbage stew, perfect for weeknights. It uses pre-cooked sausage for speed and fewer ingredients while retaining the core flavors.
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Sastojci
- Fresh white cabbage700 g
- Pre-cooked smoked sausage (e.g., kielbasa)250 g
- Onion1 medium
- Carrots1 large
- Garlic2 cloves
- Vegetable oil1 tbsp
- Paprika (sweet)1 tsp
- Saltto taste
- Black pepperto taste
- Water or vegetable brothenough to cover
Koraci
- 1
Slice the pre-cooked sausage and dice the onion. Peel and dice the carrot. Mince the garlic.
- 2
Shred the cabbage finely.
- 3
Heat the oil in a large pot over medium heat. Add the diced onion and cook until softened, about 3-4 minutes.
- 4
Add the sliced sausage and cook until lightly browned, about 5 minutes.
- 5
Stir in the minced garlic and paprika. Cook for 30 seconds until fragrant.
- 6
Add the shredded cabbage and diced carrot to the pot.
- 7
Pour in enough water or broth to cover. Season with salt and pepper.
- 8
Bring to a boil, then reduce heat, cover, and simmer for 25-30 minutes, or until cabbage is tender.
- 9
Adjust seasoning before serving.
