Quick Naravni Odrezak u Umaku (Speedy Steak in Sauce)
80% autentično · Croatian
A simplified version of the classic, this recipe uses pre-sliced steak and a quicker sauce preparation for a delicious meal on a busy weeknight, while still capturing the essence of Naravni Odrezak u Umaku.
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Sastojci
- Beef sirloin, thinly sliced500g
- Onion, finely chopped1 large
- Garlic powder1 tsp
- Sweet paprika1 tbsp
- All-purpose flour1.5 tbsp
- Beef broth400 ml
- Vegetable oil2 tbsp
- Saltto taste
- Black pepperto taste
- Wateras needed
- Chopped chivesfor garnish
Koraci
- 1
Season the thinly sliced beef with salt and pepper.
- 2
Heat vegetable oil in a skillet over medium-high heat. Quickly stir-fry the beef slices until just browned. Remove from skillet and set aside.
- 3
Add the finely chopped onion to the same skillet and sauté until translucent, about 5 minutes.
- 4
Stir in the sweet paprika and garlic powder, cook for 30 seconds.
- 5
Sprinkle the flour over the onions and stir for 1 minute.
- 6
Gradually whisk in the beef broth until smooth. Bring to a simmer.
- 7
Return the beef slices to the skillet. Simmer for 5-10 minutes until the sauce thickens and the beef is cooked through. Add water if needed.
- 8
Adjust seasoning. Garnish with chopped chives.
