Turkish Cuisine

A regional twist featuring a spicier, more aromatic minced meat sauce with hints of paprika and cumin, served over pasta with a cooling yogurt sauce.

Penne or Rigatoni · Ground lamb or beef · Yellow onion, finely chopped · Garlic, minced

A beloved Turkish comfort food featuring a rich, savory minced meat sauce served over pasta, topped with a cooling garlic yogurt sauce and a sprinkle of red pepper flakes.

Spaghetti or similar pasta · Ground beef · Onion, finely chopped · Garlic, minced