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Quick Sotong Masak Sambal
20 minmasa
Mudahkesukaran
4Hidangan
—Penilaian
MalaysianQuick MealSeafood

Quick Sotong Masak Sambal

75% asli · Malaysian

A simplified version of Sotong Masak Sambal, using pre-made sambal paste for a faster weeknight meal without compromising too much on flavor.

Nilai resipi ini

Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.

Belum ada penilaian.

Bahan

  • Squid500g
  • Pre-made Sambal Paste3-4 tbsp
  • Onion (sliced)1/2
  • Garlic (minced)2 cloves
  • Tamarind paste1 tsp
  • Sugar1 tsp
  • Saltto taste
  • Cooking oil2 tbsp
  • Water2 tbsp
  • Spring onions (chopped, for garnish)1 tbsp

Langkah

  1. 1

    Clean and cut the squid into rings. Marinate with a pinch of salt and black pepper.

  2. 2

    Heat cooking oil in a wok or pan over medium-high heat. Sauté minced garlic and sliced onion until fragrant.

  3. 3

    Add the pre-made sambal paste and stir-fry for 1-2 minutes until aromatic.

  4. 4

    Stir in tamarind paste, sugar, and salt. Add water and bring to a simmer.

  5. 5

    Add the squid rings and stir-fry quickly until just cooked through. Avoid overcooking.

  6. 6

    Garnish with chopped spring onions and serve immediately.

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