
Quick Pulut Panggang (Steamed Version)
70% asli · Malay
A simplified version of Pulut Panggang that focuses on steaming the rice within banana leaves for a quicker preparation, retaining the core flavors without the grilling step.
Nilai resipi ini
Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.
Belum ada penilaian.
Bahan
- glutinous rice1.5 cups
- coconut milk1 cup
- sugar1/4 cup
- salt1/4 teaspoon
- banana leaves8 pieces
- wateras needed
Langkah
- 1
Rinse and soak glutinous rice for 1 hour.
- 2
Drain the rice and steam for 15 minutes.
- 3
Warm coconut milk with sugar and salt until dissolved.
- 4
Pour the warm coconut milk over the steamed rice and mix. Let it rest for 10 minutes.
- 5
Prepare banana leaves by wiping and softening them.
- 6
Spoon rice mixture onto banana leaves and wrap into parcels.
- 7
Steam the parcels for 20 minutes until cooked through.



