Teh C (Teh Tarik with Evaporated Milk)
85% asli · Singaporean/Malaysian
A variation of Teh Tarik where evaporated milk is used instead of or in addition to condensed milk, creating a lighter yet still creamy texture. It's often layered for visual appeal.
Nilai resipi ini
Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.
Belum ada penilaian.
Bahan
- Strong black tea leaves2 tablespoons
- Boiling water1.5 cups
- Evaporated milk4-5 tablespoons
- Sweetened condensed milk (optional, for sweetness)1-2 tablespoons
Langkah
- 1
Brew strong black tea by steeping tea leaves in boiling water for 4-5 minutes.
- 2
Strain the tea into a pitcher.
- 3
If using condensed milk for sweetness, stir it into the hot tea until dissolved.
- 4
Pour the evaporated milk into the serving glasses first.
- 5
Slowly pour the sweetened tea over the evaporated milk. Pouring gently over the back of a spoon can help create layers.
- 6
Optionally, 'pull' the mixture briefly by pouring between two vessels to create a light foam on top.
- 7
Serve immediately.
