80% chuẩn vị
Quick Japanese Cotton Cheesecake (Bánh Bông Lan Phô Mai Nhật Bản)
A simplified version of the classic Japanese soufflé cheesecake, designed for a quicker preparation and baking time. It still aims for a light and fluffy texture but is more forgiving and accessible for home bakers.
75 phút
Cream cheese · Eggs · Granulated sugar · Milk