85% chuẩn vị
Water Kimchi (Mul Kimchi / Dongchimi)
A refreshing and less spicy kimchi variety, Mul Kimchi is characterized by its clear, tangy brine and crisp vegetables. It's often served as a palate cleanser or a light side dish, with a distinctively clean and cooling flavor profile.
120 phút
Napa cabbage · Korean radish (mu) · Garlic · Ginger