Quick Garlic Shrimp with Tomato Sauce

Name: Quick Garlic Shrimp with Tomato Sauce
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean-inspired
Ingredients: 400g Shrimp, peeled and deveined; 250g Cherry tomatoes, halved; 4 cloves Garlic, thinly sliced; 2 tbsp Olive oil; 50ml White wine (optional); a handful Fresh basil, torn; to taste Salt; to taste Black pepper

70% автентично · Mediterranean-inspired

A simplified, faster version of the classic, focusing on garlic and shrimp in a light tomato sauce. Ideal for a weeknight meal.

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Съставки

Shrimp, peeled and deveined400g
Cherry tomatoes, halved250g
Garlic, thinly sliced4 cloves
Olive oil2 tbsp
White wine (optional)50ml
Fresh basil, torna handful
Saltto taste
Black pepperto taste

Стъпки

1
Heat olive oil in a large skillet over medium-high heat. Add sliced garlic and sauté until golden, about 1-2 minutes.
2
Add cherry tomatoes and cook until they start to soften and burst, about 3-4 minutes.
3
Add shrimp and white wine (if using). Cook for 2-3 minutes, until shrimp turn pink.
4
Season with salt and pepper. Stir in fresh basil.
5
Serve immediately.

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