
Quick Rapani s Maslo (Speedy Sea Snails with Butter)
75% автентично · Ukrainian
A simplified and faster version of the classic dish, perfect for a weeknight meal. Uses pre-cooked snail meat for convenience.
Оценете тази рецепта
Изберете от 1 до 5 звезди. Всяка рецепта може да бъде оценена само веднъж.
Все още няма оценки.
Съставки
- Pre-cooked sea snail meat500 g
- Butter100 g
- Garlic3 cloves
- Fresh parsley1/2 bunch
- Saltto taste
- Black pepperto taste
- Lemon juice1 tbsp
Стъпки
- 1
Finely chop the garlic and fresh parsley.
- 2
In a skillet, melt the butter over medium heat.
- 3
Add the chopped garlic and sauté for 30 seconds until fragrant.
- 4
Add the pre-cooked sea snail meat to the skillet. Sauté for 3-5 minutes until heated through and lightly golden.
- 5
Stir in the chopped parsley, lemon juice, salt, and black pepper.
- 6
Serve immediately.



