
Quick White Bean and Onion Salad
75% автентично · Bulgarian-inspired
A simplified version of the classic, perfect for a quick lunch or side dish. Uses canned beans and minimal prep for a fast and flavorful salad.
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Съставки
- Canned white beans2 cans (approx. 400g each), rinsed and drained
- Red onion1/2 medium, thinly sliced
- Fresh dill1/4 cup, chopped
- Olive oil2 tablespoons
- Lemon juice1 tablespoon
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Rinse and drain the canned white beans thoroughly.
- 2
Thinly slice the red onion.
- 3
Chop the fresh dill.
- 4
In a bowl, combine the beans, onion, and dill.
- 5
In a separate small bowl, whisk together olive oil and lemon juice. Season with salt and pepper.
- 6
Pour the dressing over the salad and toss to combine.



