Quick Chicken Biryani (Simplified)
70% автентично · Indian-Inspired
A faster version of classic chicken biryani, using pre-made biryani masala and fewer steps. It captures the essence of biryani flavors with less time commitment.
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Съставки
- Chicken breast, boneless, skinless, cubed500 g
- Basmati rice400 g
- Pre-made Biryani Masala paste4 tbsp
- Onions, sliced1
- Tomatoes, chopped1
- Ginger-garlic paste1 tbsp
- Yogurt, plain50 g
- Cilantro, fresh, chopped1/4 cup
- Vegetable oil2 tbsp
- Saltto taste
- Wateras needed
Стъпки
- 1
Cook rice: Cook basmati rice according to package directions until fluffy. Set aside.
- 2
Prepare chicken: In a pan, heat oil. Sauté sliced onions until golden. Add ginger-garlic paste and cook for a minute. Add cubed chicken and cook until lightly browned.
- 3
Add masala: Stir in chopped tomatoes, biryani masala paste, yogurt, and salt. Cook for 5-7 minutes until chicken is cooked through and sauce thickens.
- 4
Combine: Gently fold the cooked rice into the chicken mixture. Add chopped cilantro and mix well.
- 5
Serve: Serve hot, garnished with extra cilantro if desired.
