
Classic Air Fryer Chicken
Традиционно ястие · Bulgarian
A simple yet flavorful preparation of chicken pieces cooked to crispy perfection in an air fryer, seasoned with classic Bulgarian spices.
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Съставки
- Chicken pieces (thighs or drumsticks)1 kg
- Vegetable oil2 tbsp
- Paprika1 tbsp
- Garlic powder1 tsp
- Dried oregano1 tsp
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Pat the chicken pieces dry with paper towels.
- 2
In a bowl, mix vegetable oil, paprika, garlic powder, dried oregano, salt, and black pepper.
- 3
Toss the chicken pieces in the spice mixture until evenly coated.
- 4
Preheat your air fryer to 200°C (400°F).
- 5
Arrange the chicken in a single layer in the air fryer basket.
- 6
Cook for 20-25 minutes, flipping halfway through, until the chicken is golden brown and cooked through.



