Quick Oven-Baked Beef Ribs
70% автентично · Fusion
A simplified version of oven-baked beef ribs, focusing on speed and ease without compromising too much on flavor.
Оценете тази рецепта
Изберете от 1 до 5 звезди. Всяка рецепта може да бъде оценена само веднъж.
Все още няма оценки.
Съставки
- Beef ribs1 kg
- Onion powder1 tbsp
- Garlic powder1 tbsp
- Smoked paprika1 tbsp
- Brown sugar2 tbsp
- Worcestershire sauce4 tbsp
- Ketchup1/2 cup
- Saltto taste
- Black pepperto taste
- Water1/4 cup
Стъпки
- 1
Preheat oven to 190°C (375°F).
- 2
In a small bowl, mix onion powder, garlic powder, smoked paprika, brown sugar, salt, and pepper.
- 3
Rub the spice mixture all over the beef ribs.
- 4
Place ribs in a baking dish. In another bowl, whisk together Worcestershire sauce, ketchup, and water.
- 5
Pour the sauce mixture over the ribs.
- 6
Cover the baking dish tightly with foil.
- 7
Bake for 75 minutes.
- 8
Remove foil and bake for another 15 minutes, or until the ribs are tender and the sauce has thickened.
- 9
Let rest for 5 minutes before serving.
- 10
Serve hot.
