Classic Roasted Red Pepper and Sirene Spread (Разядка с печени чушки и сирене)
Традиционно ястие · Bulgarian
A traditional Bulgarian spread made from roasted red peppers and sirene cheese, often seasoned with garlic and parsley. It's a flavorful and simple appetizer.
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Съставки
- Red bell peppers4 large
- Sirene cheese (Bulgarian feta-style)200g
- Garlic2 cloves
- Fresh parsley2 tbsp, chopped
- Olive oil2 tbsp
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Roast the red bell peppers until the skin is charred and blistered. Place them in a bowl and cover with plastic wrap for 10-15 minutes to steam.
- 2
Peel the roasted peppers, remove the seeds and stems. Chop them finely.
- 3
Crumble the sirene cheese into a bowl.
- 4
Mince the garlic and chop the fresh parsley.
- 5
Combine the chopped peppers, crumbled sirene cheese, minced garlic, and chopped parsley in a bowl.
- 6
Drizzle with olive oil and season with salt and black pepper to taste. Mix well.
- 7
Serve chilled or at room temperature, garnished with extra parsley and a drizzle of olive oil.
