Regional Ashure with Fig and Orange
80% автентично · Middle Eastern
A flavorful variation of Ashure that incorporates fresh figs and orange zest for a brighter, more citrusy profile, reflecting regional adaptations.
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Съставки
- Wheat berries1 cup
- Rice1/2 cup
- Dried chickpeas, cooked1/2 cup
- Fresh figs, quartered1 cup
- Raisins1/2 cup
- Sugar1.25 cups
- Orange zestfrom 1 orange
- Orange blossom water1 tablespoon
- Lemon juice1 tablespoon
- Almonds, slivered1/4 cup
- Mint leavesfor garnish
- Wateras needed
- Saltpinch
Стъпки
- 1
Cook wheat berries until tender. Rinse rice and add it to the pot with cooked wheat berries and cooked chickpeas. Add enough water to cover.
- 2
Simmer for 45 minutes, stirring occasionally, until grains are soft. Add more water if needed.
- 3
Add fresh figs, raisins, sugar, orange zest, orange blossom water, and lemon juice. Stir well.
- 4
Continue to simmer for 30 minutes, stirring frequently, until the pudding thickens. Add slivered almonds in the last 10 minutes.
- 5
Remove from heat. Let it cool slightly.
- 6
Serve in bowls, garnished with fresh fig slices, mint leaves, and a sprinkle of orange zest.
