
Quick & Easy Palachyntsi
85% автентично · Ukrainian
A simplified version of classic palachyntsi, using fewer ingredients and a slightly thicker batter for easier handling, perfect for a quick breakfast or snack.
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Съставки
- All-purpose flour1 cup
- Milk1.5 cups
- Eggs2 large
- Sugar1 tablespoon
- Salt0.25 teaspoon
- Vegetable oil, for fryingas needed
Стъпки
- 1
Combine flour, sugar, and salt in a bowl.
- 2
Whisk in milk and eggs until just combined. Do not overmix.
- 3
Heat a lightly oiled skillet over medium heat. Pour about 1/3 cup of batter and cook until golden brown on both sides.
- 4
Repeat with remaining batter. Serve immediately.



