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Explore Dishkin recipes in the Baking category.

Baking recipes

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Lemon Tart with Meringue
Traditional dish

Lemon Tart with Meringue

A classic French lemon tart featuring a crisp, buttery pastry crust filled with a bright, tangy lemon curd, topped with a fluffy, toasted meringue.

90 min

All-purpose flour · Unsalted butter, cold · Granulated sugar · Ice water