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Baking

Explore Dishkin recipes in the Baking category.

Baking recipes

33 results

Simple Oil and Salt Flatbread
60% authentic

Simple Oil and Salt Flatbread

A very basic flatbread made with flour, water, salt, and oil, cooked until golden and slightly crisp. This is a simplified version of many traditional flatbreads, focusing on minimal ingredients.

30 min 280 kcal

All-purpose flour · Water · Salt · Cooking oil

Quick Chelsea Buns
70% authentic

Quick Chelsea Buns

A simplified version of the classic Chelsea bun, using a faster dough method and fewer ingredients, while still capturing the essence of the spiced fruit filling and sweet glaze.

90 min 310 kcal

All-purpose flour · Granulated sugar · Instant yeast · Milk, lukewarm

Quick & Easy Blueberry Muffins
85% authentic

Quick & Easy Blueberry Muffins

A simplified version of the classic, this recipe uses a 'muffin method' for minimal mixing and maximum speed. Perfect for busy mornings, it delivers delicious blueberry flavor with less fuss.

25 min 300 kcal

All-purpose flour · Granulated sugar · Baking powder · Salt

Classic Blueberry Muffins
Traditional dish

Classic Blueberry Muffins

Tender, moist, and bursting with blueberries, these classic muffins are a breakfast staple. Made with simple ingredients and a straightforward method, they achieve a perfect golden-brown top and a fluffy interior.

30 min 320 kcal

All-purpose flour · Granulated sugar · Baking powder · Salt

Classic Apple Pie
Traditional dish

Classic Apple Pie

A timeless American dessert featuring a flaky, buttery crust filled with tender, spiced apples. Perfect for any occasion.

120 min 450 kcal

all-purpose flour · unsalted butter, cold and cubed · ice water · granulated sugar

Classic Chicken Pot Pie
Traditional dish

Classic Chicken Pot Pie

A comforting and hearty classic, this chicken pot pie features tender chicken and mixed vegetables in a creamy sauce, all encased in a flaky, golden-brown pastry crust.

90 min 700 kcal

All-purpose flour · Butter · Chicken broth · Heavy cream

Chicken Pot Pie with Cheddar Crust
60% authentic

Chicken Pot Pie with Cheddar Crust

A flavorful twist on the classic, this chicken pot pie features a savory filling topped with a unique cheddar cheese-infused pastry crust, adding a sharp, delicious dimension.

100 min 750 kcal

All-purpose flour · Shredded cheddar cheese · Cold butter, cubed · Ice water

Fried Banana Pudding Empanadas
50% authentic

Fried Banana Pudding Empanadas

A creative twist on banana pudding, this recipe encases a creamy banana and wafer filling within flaky empanada dough, then deep-fries them for a crispy, sweet treat.

60 min 400 kcal

Empanada Dough Rounds · Ripe Bananas · Vanilla Wafers, crushed · Cream Cheese, softened

Quick Red Velvet Cupcakes
85% authentic

Quick Red Velvet Cupcakes

A simplified, faster version of the classic Red Velvet Cake, baked as individual cupcakes. Perfect for a quick treat or party dessert, with a slightly less intense flavor profile but all the signature color and cream cheese frosting.

75 min 450 kcal

All-purpose flour · Granulated sugar · Unsweetened cocoa powder · Baking soda

Classic Red Velvet Cake
Traditional dish

Classic Red Velvet Cake

A quintessential Southern layer cake with a distinctive crimson hue, tender crumb, and a rich, tangy cream cheese frosting. This recipe uses traditional ingredients and methods for an authentic experience.

120 min 550 kcal

All-purpose flour · Granulated sugar · Unsweetened cocoa powder · Baking soda