
Quick Ground Beef Tacos
75% authentic · Tex-Mex
A simplified version of classic beef tacos, perfect for a weeknight meal, using pre-made taco seasoning for speed and convenience.
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Ingredients
- Ground beef1 lb
- Crunchy taco shells8
- Taco seasoning mix1 packet
- Water1/2 cup
- Shredded lettuce1 cup
- Shredded cheddar cheese1/2 cup
- Sour creamfor topping
Steps
- 1
Brown the ground beef in a skillet over medium-high heat. Drain excess fat.
- 2
Stir in the taco seasoning mix and water. Bring to a simmer and cook for 5 minutes, stirring occasionally, until the sauce has thickened.
- 3
Warm the crunchy taco shells according to package directions.
- 4
Fill each taco shell with the seasoned ground beef. Top with shredded lettuce, shredded cheese, and a dollop of sour cream.



