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Agua de Pepino y Limón (Cucumber Lime Water)
10 mintime
Easydifficulty
4Servings
Rating
Nutrition facts
45 kcalCalories
0.3 gProtein
11 gCarbs
0.2 gFat

Approximate values estimated by AI

Agua de Pepino y Limón (Cucumber Lime Water)

Traditional dish · Mexican

A light and cooling agua fresca made from blended cucumber and lime, offering a refreshing, subtly sweet, and slightly tart flavor profile.

Ingredients

Servings4
  • Cucumber1 large
  • Water6 cups
  • Lime juice1/4 cup
  • Granulated sugar or agave nectar1/4 cup
  • Mint leaves, for garnish (optional)a few

Steps

  1. 1

    Peel and roughly chop the cucumber.

  2. 2

    In a blender, combine the chopped cucumber, 2 cups of water, lime juice, and sweetener. Blend until smooth.

  3. 3

    Strain the mixture through a fine-mesh sieve into a pitcher, pressing on the solids to extract as much liquid as possible. Discard solids.

  4. 4

    Add the remaining 4 cups of water and stir well. Taste and adjust sweetness or lime juice as needed.

  5. 5

    Chill thoroughly. Serve over ice, garnished with mint leaves or a cucumber ribbon if desired.

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