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Lemon Herb Air Fryer Salmon
18 mintime
Easydifficulty
4Servings
—Rating
Air FryerHealthyMain CourseSeafood

Lemon Herb Air Fryer Salmon

Traditional dish · Mediterranean-inspired

A vibrant and flavorful take on air fryer salmon, infused with bright lemon and aromatic herbs for a refreshing taste.

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Ingredients

  • Salmon fillets4 (6 oz each)
  • Olive oil2 tbsp
  • Lemon1, zested and juiced
  • Fresh parsley1 tbsp, chopped
  • Fresh thyme1 tsp, chopped
  • Garlic powder1/2 tsp
  • Saltto taste
  • Black pepperto taste

Steps

  1. 1

    Preheat air fryer to 390°F (195°C).

  2. 2

    In a small bowl, whisk together olive oil, lemon juice, lemon zest, chopped parsley, chopped thyme, and garlic powder.

  3. 3

    Pat salmon fillets dry. Season with salt and pepper.

  4. 4

    Place salmon in the air fryer basket. Brush the herb and lemon mixture evenly over the top of each fillet.

  5. 5

    Air fry for 10-14 minutes, or until cooked through and flakes easily. Cooking time will vary based on thickness.

  6. 6

    Serve immediately.

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