10 mintime
Easydifficulty
1Servings
—Rating
Classic Mango Matcha Latte
Traditional dish · Japanese-inspired Fusion
A refreshing and vibrant latte combining the earthy notes of matcha green tea with the sweet, tropical flavor of fresh mango.
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Ingredients
- Matcha powder2 tsp
- Hot water2 oz
- Milk (dairy or non-dairy)8 oz
- Ripe mango1/2 cup, pureed
- Sweetener (optional, e.g., honey, agave)1 tsp
Steps
- 1
In a small bowl, whisk matcha powder with hot water until smooth and frothy. Set aside.
- 2
In a separate glass, combine pureed mango with sweetener if using.
- 3
Add ice to the glass with mango. Pour milk over the ice.
- 4
Gently pour the whisked matcha mixture over the milk, creating a layered effect.
- 5
Garnish with a sprinkle of matcha powder or a mango slice. Serve immediately.
