
Quick Cloud Coffee
70% authentic · Fusion
A simplified version of Dalgona coffee, using a blender for faster foam creation. It captures the essence of the cloud-like texture and layered appearance with less effort.
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Ingredients
- Instant coffee granules2 tablespoons
- Sugar2 tablespoons
- Warm water2 tablespoons
- Milk1 cup
- IceOptional
Steps
- 1
Place instant coffee, sugar, and warm water into a small blender cup.
- 2
Blend on high speed for 1-2 minutes until a thick, frothy foam forms.
- 3
Pour milk into a glass, add ice if desired.
- 4
Carefully spoon the blended foam over the milk.
- 5
Serve immediately.



