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Quick & Easy Skillet Hamburger Helper
25 mintime
Easydifficulty
4Servings
—Rating
One-PotQuick Meals

Quick & Easy Skillet Hamburger Helper

85% authentic · American

A simplified, faster version of homemade hamburger helper, perfect for weeknights, using fewer ingredients but still delivering that classic comfort food flavor.

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Ingredients

  • Ground beef1 lb
  • Rotini pasta8 oz
  • Cream of mushroom soup10.5 oz can
  • Water1.5 cups
  • Ketchup1/4 cup
  • Saltto taste
  • Black pepperto taste
  • Shredded Colby Jack cheese1 cup

Steps

  1. 1

    In a large skillet, cook ground beef over medium-high heat until browned. Drain excess grease.

  2. 2

    Stir in the cream of mushroom soup, water, and ketchup. Season with salt and pepper.

  3. 3

    Bring the mixture to a simmer.

  4. 4

    Add the rotini pasta, ensuring it's submerged in the liquid. Cover and reduce heat to medium-low.

  5. 5

    Simmer for 12-15 minutes, stirring occasionally, until pasta is cooked and sauce is thickened.

  6. 6

    Stir in the shredded Colby Jack cheese until melted.

  7. 7

    Serve immediately.

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