Per serving · Approximate values estimated by AI
Lavender Honey Lemonade
70% authentic · Fusion
A sophisticated twist on lemonade, infused with the floral notes of lavender and the natural sweetness of honey.
Ingredients
- Fresh lemons6
- Honey3/4 cup
- Dried culinary lavender buds1 tablespoon
- Water4 cups
- Ice cubesfor serving
Steps
- 1
Wash and juice all 6 lemons.
- 2
In a saucepan, combine 1 cup of water, honey, and lavender buds. Heat gently, stirring until honey is dissolved. Simmer for 5 minutes, then remove from heat and let steep for 10 minutes. Strain to remove lavender buds.
- 3
In a pitcher, combine the strained lavender-honey syrup, fresh lemon juice, and the remaining 3 cups of cold water. Stir well.
- 4
Chill the lemonade thoroughly in the refrigerator for at least 30 minutes before serving.
- 5
Serve over ice, garnished with lemon slices and a fresh lavender sprig if available.
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