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No-Bake Chocolate Cheesecake
30 mintime
Easydifficulty
10Servings
Rating
Nutrition facts
550 kcalCalories
8 gProtein
45 gCarbs
35 gFat

Per serving · Approximate values estimated by AI

No-Bake Chocolate Cheesecake

70% authentic · American

A quick and easy no-bake cheesecake featuring a chocolate cookie crust and a rich, creamy chocolate filling.

Ingredients

Servings10
  • Cream cheese, softened24 oz
  • Powdered sugar1 cup
  • Unsweetened cocoa powder1/2 cup
  • Heavy cream1.5 cups
  • Vanilla extract1 tsp
  • Chocolate sandwich cookie crumbs2 cups
  • Butter, melted1/2 cup

Steps

  1. 1

    Mix cookie crumbs and melted butter. Press into the bottom of a 9-inch springform pan.

  2. 2

    Chill crust for 15 minutes.

  3. 3

    Beat cream cheese until smooth.

  4. 4

    Beat in powdered sugar and cocoa powder until well combined.

  5. 5

    In a separate bowl, whip heavy cream until stiff peaks form.

  6. 6

    Fold whipped cream and vanilla extract into the cream cheese mixture.

  7. 7

    Pour filling over the crust and spread evenly.

  8. 8

    Chill for at least 4 hours, or until firm.

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