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Quick & Easy Horchata
15 mintime
Easydifficulty
4Servings
Rating
Nutrition facts
250 kcalCalories
5 gProtein
40 gCarbs
6 gFat

Per serving · Approximate values estimated by AI

Quick & Easy Horchata

70% authentic · Fusion

A simplified version of horchata using ground rice or rice flour for a faster preparation time, while retaining the classic cinnamon flavor.

Ingredients

Servings4
  • Rice flour1 cup
  • Ground cinnamon2 teaspoons
  • Sweetened condensed milk1/2 cup
  • Water4 cups
  • Milk (dairy or non-dairy)2 cups
  • Vanilla extract1 teaspoon

Steps

  1. 1

    In a blender, combine the rice flour, ground cinnamon, sweetened condensed milk, water, milk, and vanilla extract.

  2. 2

    Blend on high speed until smooth and well combined.

  3. 3

    Taste and adjust sweetness if necessary.

  4. 4

    Pour the mixture into a pitcher and chill in the refrigerator for at least 15 minutes.

  5. 5

    Serve over ice, garnished with a sprinkle of ground cinnamon.

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