Sweet Bread

A delightful variation of the classic Biskupski Kruh, incorporating plump raisins and crunchy walnuts into the rich, eggy dough. This adds texture and a burst of sweetness and nuttiness to the traditional bread.

All-purpose flour · Active dry yeast · Granulated sugar · Milk

A variation of the traditional Povitica, this version emphasizes honey in both the dough and the filling, creating a moister, more intensely sweet, and aromatic walnut roll.

All-purpose flour · Milk · Butter, melted · Honey

A classic Croatian sweet bread, Povitica s Orasima features a soft, yeasted dough rolled around a rich, sweet walnut filling. It's traditionally baked for holidays and special occasions.

All-purpose flour · Milk · Butter · Granulated sugar

A delightful variation of the classic Pinca, enriched with plump raisins and crunchy walnuts. This version adds extra texture and flavor, making it a more substantial and festive treat, perfect for celebrations.

All-purpose flour · Milk · Butter · Sugar

A classic, rich, and sweet yeast-leavened pastry roll filled generously with a fragrant poppy seed and honey mixture. This is the quintessential Makovnjača, perfect for holidays and special occasions.

All-purpose flour · Milk · Butter · Granulated sugar