Quick Goveđi gulaš (Speedy Beef Goulash)
70% autentično · Fusion
A simplified and faster version of traditional goulash, using pre-cut beef and fewer ingredients, perfect for a weeknight meal without sacrificing too much flavor.
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Sastojci
- Beef stew meat700 g
- Onions2 large
- Garlic2 cloves
- Sweet paprika2 tbsp
- Tomato paste1 tbsp
- Beef broth400 ml
- Vegetable oil2 tbsp
- Saltto taste
- Black pepperto taste
- Wateras needed
Koraci
- 1
Chop onions and mince garlic.
- 2
Heat vegetable oil in a pot over medium-high heat. Brown the beef stew meat.
- 3
Add onions and sauté until softened, about 5-7 minutes.
- 4
Stir in garlic and cook for 30 seconds.
- 5
Add sweet paprika and tomato paste, cook for 1 minute, stirring.
- 6
Pour in beef broth, scraping the bottom of the pot. Add the browned beef back.
- 7
Bring to a boil, then reduce heat, cover, and simmer for 45 minutes, or until beef is tender. Add water if it becomes too thick.
- 8
Season with salt and pepper to taste.
