Terokai resipi Dishkin dalam kategori Fried Fish.
3 hasil
A flavorful variation of Ikan Goreng Kunyit, served with Sambal Matah, a fresh Balinese chili relish made with raw shallots, lemongrass, chili, and lime leaves, offering a zesty and aromatic contrast to the crispy fried fish.
Firm white fish fillets · Turmeric powder · Coriander powder · Garlic cloves
A simplified version of the classic Ikan Goreng Kunyit, using pre-ground spices and minimal aromatics for a faster preparation without compromising on the signature turmeric flavor.
Firm white fish fillets · Turmeric powder · Ground coriander · Garlic powder
A classic Indonesian dish featuring fish marinated in turmeric and spices, then deep-fried to a golden crisp. The turmeric not only imparts a vibrant color but also a distinct earthy flavor.
Firm white fish fillets (e.g., snapper, sea bass) · Turmeric powder · Coriander powder · Garlic cloves
