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Quick & Easy Daging Black Pepper
20 minmasa
Mudahkesukaran
4Hidangan
Penilaian

Quick & Easy Daging Black Pepper

75% asli · Fusion

A simplified version of the classic, this recipe uses pre-sliced beef and a ready-made black pepper sauce base for a faster weeknight meal without compromising too much on flavor.

Nilai resipi ini

Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.

Belum ada penilaian.

Bahan

  • Pre-sliced beef (e.g., for stir-fry)400g
  • Ready-made black pepper sauce150ml
  • Bell pepper1/2, sliced
  • Onion1/2, sliced
  • Garlic2 cloves, minced
  • Vegetable oil1 tbsp
  • Sesame seeds1 tsp, for garnish
  • Water2 tbsp

Langkah

  1. 1

    Heat vegetable oil in a wok or skillet over medium-high heat. Add minced garlic and stir-fry until fragrant.

  2. 2

    Add sliced onions and bell peppers, stir-fry for 2-3 minutes until slightly tender-crisp.

  3. 3

    Add the pre-sliced beef and stir-fry until just cooked through.

  4. 4

    Pour in the ready-made black pepper sauce and 2 tbsp water. Stir well to coat everything.

  5. 5

    Simmer for 1-2 minutes until the sauce thickens slightly.

  6. 6

    Garnish with sesame seeds and serve immediately.

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