
Quick Chè Mít Đác with Condensed Milk
70% chuẩn vị · Vietnamese
A simplified version of the classic Chè Mít Đác, using condensed milk for sweetness and a quicker preparation time. Still retains the core flavors of jackfruit seeds and coconut.
Đánh giá công thức này
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Nguyên liệu
- Canned jackfruit seeds200g
- Small tapioca pearls50g
- Coconut milk200ml
- Sweetened condensed milk150ml
- Water100ml
- Saltpinch
Các bước
- 1
Rinse canned jackfruit seeds and drain well.
- 2
Cook small tapioca pearls according to package directions until translucent. Drain and rinse with cold water.
- 3
In a saucepan, combine coconut milk, sweetened condensed milk, water, and a pinch of salt.
- 4
Heat over medium-low heat, stirring until smooth and slightly thickened. Do not boil.
- 5
Add the rinsed jackfruit seeds and cooked tapioca pearls. Stir gently and heat through for about 5 minutes.
- 6
Serve warm or chilled, optionally with a drizzle of coconut cream or toasted nuts.



