Quick Tiramisu
70% chuẩn vị · Italian-inspired
A simplified version of classic Tiramisu, using whipped cream or stabilized whipped egg whites for a faster preparation.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Mascarpone cheese250g
- Heavy cream250ml
- Powdered sugar75g
- Ladyfingers (Savoiardi)150g
- Strong brewed coffee200ml
- Vanilla extract1 tsp
- Unsweetened cocoa powder2 tbsp
Các bước
- 1
Whip heavy cream with powdered sugar and vanilla extract until stiff peaks form.
- 2
In a separate bowl, gently mix mascarpone cheese until smooth.
- 3
Fold the whipped cream into the mascarpone until just combined.
- 4
Brew strong coffee and let it cool.
- 5
Quickly dip ladyfingers into the coffee and layer them in the bottom of serving glasses or a dish.
- 6
Top with half of the mascarpone cream mixture.
- 7
Repeat with another layer of dipped ladyfingers and the remaining cream.
- 8
Chill for at least 1 hour.
- 9
Dust with cocoa powder before serving.
