
Quick Kutmach with Sirene (Simplified)
70% автентично · Bulgarian-inspired
A faster, simplified version of the traditional kutmach, using fewer phyllo layers and a slightly different cheese ratio for a quicker weeknight meal.
Оценете тази рецепта
Изберете от 1 до 5 звезди. Всяка рецепта може да бъде оценена само веднъж.
Все още няма оценки.
Съставки
- Pre-made phyllo dough sheets1/2 package (approx. 1/2 lb)
- Sirene cheese1 lb
- Eggs3 large
- Milk1/2 cup
- Butter, melted1/2 cup
- Salt1/4 teaspoon
- Black pepperpinch
Стъпки
- 1
Preheat oven to 375°F (190°C). Lightly grease an 8x8 inch baking dish.
- 2
Crumble sirene cheese into a bowl. Whisk in eggs, milk, salt, and pepper.
- 3
Layer 3-4 sheets of phyllo in the dish, buttering each one.
- 4
Spread the cheese mixture evenly over the phyllo.
- 5
Top with another 3-4 buttered phyllo sheets.
- 6
Score the top into portions.
- 7
Bake for 25-30 minutes, until golden and puffed.
- 8
Let rest for 5 minutes before serving.



