Classic Sweet Potato, Ground Meat, and Cottage Cheese Bowl
Традиционно ястие · Bulgarian
A hearty and comforting Bulgarian dish featuring mashed sweet potatoes as a base, topped with seasoned ground meat and a creamy cottage cheese mixture. This classic version emphasizes traditional flavors and preparation.
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Съставки
- Sweet potatoes1 kg
- Ground beef500 g
- Cottage cheese400 g
- Onion1 large
- Garlic2 cloves
- Olive oil2 tbsp
- Paprika1 tsp
- Dried oregano1 tsp
- Saltto taste
- Black pepperto taste
- Fresh parsleyfor garnish
Стъпки
- 1
Peel and cube sweet potatoes. Boil until tender, then mash with a little water, salt, and pepper until smooth.
- 2
Finely chop the onion and mince the garlic.
- 3
Heat olive oil in a pan over medium heat. Sauté the onion until softened, then add garlic and cook for another minute.
- 4
Add ground beef to the pan, breaking it up with a spoon. Cook until browned. Drain excess fat.
- 5
Stir in paprika and oregano. Season with salt and pepper to taste. Cook for 2-3 minutes more.
- 6
In a separate bowl, mix cottage cheese with a pinch of salt and pepper.
- 7
To assemble, spoon mashed sweet potato into bowls. Top with the seasoned ground meat mixture. Dollop cottage cheese on top.
- 8
Garnish with fresh parsley before serving.
