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Cottage Pizza with Smoked Sausage and Pickles
70 минвреме
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4Порции
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Cottage Pizza with Smoked Sausage and Pickles

60% автентично · Ukrainian Fusion

A creative twist on the classic cottage pizza, incorporating the popular Ukrainian combination of smoked sausage and pickled cucumbers for a tangy and savory flavor profile.

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Съставки

  • All-purpose flour300g
  • Warm water180ml
  • Dry yeast7g
  • Sugar1 tsp
  • Salt1 tsp
  • Olive oil2 tbsp
  • Tomato sauce100ml
  • Mozzarella cheese150g
  • Smoked sausage (e.g., Kbasiv)100g
  • Pickled cucumbers (dill pickles)50g
  • Optional: Dill1 tbsp chopped

Стъпки

  1. 1

    Prepare the dough as per the Classic Cottage Pizza recipe (Steps 1-5).

  2. 2

    Preheat oven to 220°C (425°F).

  3. 3

    Shape the dough into a thick pizza base on a baking sheet.

  4. 4

    Spread tomato sauce over the dough.

  5. 5

    Top with mozzarella cheese.

  6. 6

    Arrange slices of smoked sausage and rings of pickled cucumber over the cheese.

  7. 7

    Bake for 18-22 minutes, until the crust is golden and toppings are cooked.

  8. 8

    Garnish with fresh dill if desired. Let cool slightly before serving.

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