
Spicy Avocado Cucumber Soup with a Hint of Ginger
70% автентично · Asian-Inspired
A creative twist on the classic, this soup incorporates the fresh flavors of avocado and cucumber with a warming kick from ginger and a touch of spice.
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Съставки
- ripe avocados2 large
- cucumbers2 medium
- coconut milk (light)1 cup
- water1 cup
- fresh ginger1 inch piece
- lime juice2 tablespoons
- jalapeno or green chili1/2, seeded
- saltto taste
- black pepperto taste
Стъпки
- 1
Peel and pit the avocados. Peel the cucumbers and roughly chop them. Peel and grate the ginger.
- 2
Finely chop the jalapeno or green chili (remove seeds for less heat).
- 3
In a blender, combine avocados, cucumbers, light coconut milk, water, grated ginger, lime juice, and chopped jalapeno.
- 4
Blend until very smooth.
- 5
Season with salt and black pepper to taste.
- 6
Chill for at least 30 minutes. Serve cold, garnished with chili and chives.



