
Quick & Easy Potato Kufte
75% автентично · Bulgarian-inspired
A simplified version of potato kufte, perfect for a quick weeknight meal. Uses fewer herbs and relies on pre-cooked potatoes for speed.
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Съставки
- Pre-cooked mashed potatoes500g
- Egg1
- All-purpose flour2-3 tbsp
- Dried parsley1 tsp
- Saltto taste
- Black pepperto taste
- Vegetable oil for fryingas needed
Стъпки
- 1
In a bowl, combine pre-cooked mashed potatoes, egg, dried parsley, salt, and pepper. Mix well.
- 2
Gradually add flour until the mixture is firm enough to shape.
- 3
Form into small, flattened patties.
- 4
Heat oil in a pan over medium-high heat.
- 5
Fry the kufte for about 3 minutes per side until golden brown.
- 6
Serve immediately.



