30 минвреме
Леснотрудност
20Порции
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Quick Maslenki (Simplified Butter Cookies)
75% автентично · Russian
A simplified version of classic Maslenki, this recipe uses fewer ingredients and a quicker method while retaining the essential buttery flavor and crumbly texture.
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Съставки
- Unsalted Butter, softened150g
- Powdered Sugar75g
- All-Purpose Flour200g
- Vanilla Sugar1 tsp
- Saltpinch
Стъпки
- 1
In a bowl, combine softened butter and powdered sugar. Mix until smooth.
- 2
Stir in vanilla sugar and salt.
- 3
Add flour and mix until a soft dough forms. Do not overmix.
- 4
Roll small portions of dough into balls and flatten slightly, or press through a cookie press.
- 5
Preheat oven to 175°C (350°F).
- 6
Place cookies on a baking sheet lined with parchment paper.
- 7
Bake for 10-12 minutes until edges are lightly golden.
- 8
Cool completely on a wire rack.
