Чушки Бюрек with Lyutenitsa and Sirene
80% автентично · Bulgarian
A regional variation of Чушки Бюрек, incorporating the popular Bulgarian spread 'lyutenitsa' (a roasted pepper and tomato relish) and 'sirene' (a white brine cheese similar to feta) for a richer, tangier flavor profile.
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Съставки
- Large bell peppers (red)4
- Lyutenitsa150g
- Sirene cheese (or Feta)150g
- Cooked rice50g
- Egg1
- Fresh parsleysmall bunch
- Vegetable oil1 tablespoon
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Wash the bell peppers. Cut off the tops and carefully remove the seeds and membranes, keeping the peppers whole.
- 2
In a bowl, combine lyutenitsa, crumbled sirene cheese, cooked rice, the egg, chopped parsley (reserve some for garnish), vegetable oil, salt, and pepper. Mix well.
- 3
Stuff the peppers with the lyutenitsa and cheese mixture.
- 4
Place the stuffed peppers in a baking dish. Add a small amount of water (about 1 cm) to the bottom.
- 5
Cover with foil and bake in a preheated oven at 180°C (350°F) for 40-50 minutes, or until the peppers are tender.
- 6
Remove foil and bake for another 10 minutes to allow the top to brown slightly.
- 7
Garnish with fresh parsley and serve hot.
