Explore Dishkin recipes in the Coconut Milk category.
4 results
A creative twist on Beef Mechado, incorporating creamy coconut milk for a richer, slightly sweeter flavor profile, balanced with the traditional tomato base.
Beef brisket, cut into 1.5-inch cubes · Soy sauce · Calamansi juice · Tomato sauce
A creative twist on Beef Caldereta, incorporating spicy elements like chili peppers and the creamy richness of coconut milk for a unique flavor profile.
Beef brisket, cubed · Cooking oil · Onion, chopped · Garlic, minced
A creative twist on Chicken Jalfrezi, incorporating creamy coconut milk for a milder, richer sauce, influenced by South Indian and Southeast Asian flavors. This version balances the traditional jalfrezi spices with a subtle sweetness and creaminess.
Chicken thigh, boneless, cubed · Onions, sliced · Bell peppers (mixed colors), sliced · Tomatoes, chopped
A rich and creamy variation of Pork Adobo, this version incorporates coconut milk, adding a subtle sweetness and velvety texture that complements the savory and tangy adobo sauce. Common in Southern Luzon and Bicol regions.
Pork belly · Soy sauce · White vinegar · Garlic
