Coconut Milk

A rich and creamy variation of Pork Adobo, this version incorporates coconut milk, adding a subtle sweetness and velvety texture that complements the savory and tangy adobo sauce. Common in Southern Luzon and Bicol regions.

Pork belly · Soy sauce · White vinegar · Garlic

A creative twist on Chicken Jalfrezi, incorporating creamy coconut milk for a milder, richer sauce, influenced by South Indian and Southeast Asian flavors. This version balances the traditional jalfrezi spices with a subtle sweetness and creaminess.

Chicken thigh, boneless, cubed · Onions, sliced · Bell peppers (mixed colors), sliced · Tomatoes, chopped