Explore Dishkin recipes in the Sicilian category.
3 results
A flavorful twist on caponata, incorporating the umami depth of anchovies and a hint of chili for a spicier, more complex profile. Still retains the classic sweet and sour balance.
Eggplant · Celery stalks · Yellow onion · Garlic cloves
A Sicilian twist featuring a filling with pine nuts and raisins, a touch of spice from red pepper flakes, and a richer tomato sauce.
Eggplant · Ricotta cheese · Parmesan cheese, grated · Provolone cheese, shredded
A Sicilian variation featuring fried eggplant, often incorporating ingredients like capers, olives, and a lighter tomato sauce, sometimes served cold or at room temperature.
Eggplant · All-purpose flour · Eggs · Canned crushed tomatoes
