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Quick Skillet Burger
15 mintime
Easydifficulty
2Servings
—Rating
ОбедыУжины

Quick Skillet Burger

80% authentic · American

A simplified burger recipe that cooks quickly in a skillet, perfect for a weeknight meal. Uses pre-made or quickly formed patties and minimal toppings.

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Ingredients

  • Ground beef0.5 lb
  • Salt0.5 tsp
  • Black pepper0.25 tsp
  • Cheese slices (e.g., American or Cheddar)2 slices
  • Burger buns2
  • Lettuce2 leaves
  • Ketchup1 tbsp

Steps

  1. 1

    Form ground beef into two thin patties, slightly larger than the buns.

  2. 2

    Season patties with salt and pepper.

  3. 3

    Heat a skillet over medium-high heat. Add a little oil if needed.

  4. 4

    Cook patties for 2-3 minutes per side, until browned and cooked through.

  5. 5

    Place a cheese slice on each patty during the last minute of cooking.

  6. 6

    Toast the buns lightly in the skillet.

  7. 7

    Assemble burgers with patty, cheese, lettuce, and ketchup on the bun.

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