50 mintime
Easydifficulty
4Servings
—Rating
Quick Bobotie-Inspired Bake
70% authentic · South African Fusion
A simplified version of Bobotie, using pre-made curry powder and omitting some traditional spices for a faster preparation time.
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Ingredients
- Minced lamb750 g
- Onion1 large
- Garlic2 cloves
- Mild curry powder3 tbsp
- Breadcrumbs100 g
- Milk150 ml
- Apricot jam3 tbsp
- Raisins30 g
- Eggs2
- Saltto taste
- Black pepperto taste
- Bay leaves2
Steps
- 1
Finely chop onion and garlic. Sauté until softened.
- 2
Add minced lamb and brown it. Drain fat.
- 3
Stir in curry powder, salt, and pepper. Cook for 1 minute.
- 4
Mix in breadcrumbs, milk, apricot jam, and raisins. Combine well.
- 5
Press mixture into a greased ovenproof dish.
- 6
Place bay leaves on top.
- 7
Whisk eggs and pour over the meat.
- 8
Bake at 190°C (375°F) for 25-30 minutes until golden.
- 9
Rest for 5 minutes before serving.
