20 mintime
Easydifficulty
4Servings
—Rating
Quick & Easy Turkey Sliders
75% authentic · American
Miniature turkey burgers, perfect for a quick meal or appetizer. These sliders are simple to make and can be customized with your favorite toppings.
Rate this recipe
Choose 1 to 5 stars. Each recipe can be rated once.
No ratings yet.
Ingredients
- Ground turkey1 lb
- Egg1/2 large
- Breadcrumbs3 tbsp
- Garlic powder1/2 tsp
- Salt1/2 tsp
- Black pepper1/4 tsp
- Slider buns8
- Cheddar cheese slices4
- Olive oil1 tbsp
Steps
- 1
In a bowl, mix ground turkey, egg, breadcrumbs, garlic powder, salt, and pepper. Gently combine.
- 2
Divide the mixture into 8 small portions and shape into mini patties.
- 3
Heat olive oil in a skillet over medium heat.
- 4
Cook sliders for about 3-4 minutes per side, until browned and cooked through. Top with cheese slices in the last minute.
- 5
Lightly toast the slider buns.
- 6
Serve sliders on buns with desired condiments.
