
Approximate values estimated by AI
Classic Watermelon Feta Salad
Traditional dish · Mediterranean
A refreshing and simple salad combining sweet watermelon with salty feta cheese, fresh mint, and a light vinaigrette.
Ingredients
- Seedless watermelon6 cups, cubed
- Feta cheese1 cup, crumbled
- Fresh mint leaves1/4 cup, chopped
- Extra virgin olive oil2 tablespoons
- Red wine vinegar1 tablespoon
- Salt1/2 teaspoon
- Black pepper1/4 teaspoon
Steps
- 1
In a large bowl, combine the cubed watermelon, crumbled feta cheese, and chopped fresh mint.
- 2
In a small bowl, whisk together the extra virgin olive oil and red wine vinegar.
- 3
Pour the vinaigrette over the watermelon and feta mixture. Season with salt and black pepper to taste.
- 4
Gently toss to combine all ingredients.
- 5
Serve immediately or chill for up to 30 minutes before serving.
Rate this recipe
Choose 1 to 5 stars. Each recipe can be rated once.
No ratings yet.







