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Cloud Coffee with Cocoa Drizzle
12 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
260 kcalCalories
8 gProtein
37 gCarbs
8 gFat

Per serving · Approximate values estimated by AI

Cloud Coffee with Cocoa Drizzle

75% authentic · Fusion

An elevated take on Cloud Coffee, incorporating a hint of cocoa into the whipped foam and a decorative drizzle of chocolate syrup for added flavor and visual appeal.

Ingredients

Servings1
  • Instant coffee granules2 tablespoons
  • Granulated sugar2 tablespoons
  • Hot water2 tablespoons
  • Unsweetened cocoa powder1 teaspoon
  • Milk1 cup
  • Chocolate syrupFor drizzling
  • Ice cubesOptional

Steps

  1. 1

    In a bowl, combine instant coffee granules, granulated sugar, hot water, and unsweetened cocoa powder.

  2. 2

    Whisk or use an electric mixer to whip the mixture until it forms stiff, glossy peaks. This will take about 5-10 minutes.

  3. 3

    Fill a glass with milk and ice cubes if desired.

  4. 4

    Spoon the cocoa-infused coffee foam over the milk.

  5. 5

    Drizzle chocolate syrup over the foam in a decorative pattern.

  6. 6

    Serve immediately.

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