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Classic Dalgona Coffee
10 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
250 kcalCalories
8 gProtein
35 gCarbs
8 gFat

Approximate values estimated by AI

Classic Dalgona Coffee

Traditional dish · Korean

A whipped coffee drink made from equal parts instant coffee, sugar, and hot water, frothed until creamy and served over chilled milk. It's known for its distinctive fluffy topping.

Ingredients

Servings1
  • Instant coffee granules2 tablespoons
  • Granulated sugar2 tablespoons
  • Hot water2 tablespoons
  • Milk1 cup
  • Ice cubes1/2 cup

Steps

  1. 1

    Combine instant coffee granules, granulated sugar, and hot water in a bowl.

  2. 2

    Whisk vigorously (or use an electric mixer) until the mixture becomes thick, fluffy, and light brown, resembling whipped cream. This can take 5-10 minutes by hand.

  3. 3

    Fill a glass with ice cubes and pour in milk, leaving some space at the top.

  4. 4

    Spoon the whipped coffee mixture generously over the milk.

  5. 5

    Serve immediately and stir before drinking.

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